Breads and Salads
Bar Menu
To Share Small or Large
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Baby Squid $12/$18
Thai seasoned flash fried baby quid, radish, cucumber salad, nam jim
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Chicken winglettes $12/$16/$20
Served with ranch dressing and pickled slaw, your choice of Jamaican Jerk or Louisiana. Choose from 12, 18 or 24 pieces
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Lamb Ribs $17/$25
Twice cooked Lamb ribs, chimichurri sauce, fresh chilli
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Sizzling Tiger Prawns $22/$29
Whoe Tiger prawns wiht citrus olive butter, fresh chilli, dill, sourdough
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Pork Cheek $18/$25
Battered cider glazed pork cheeks, sweet potato mash, aioli, apples
Main Event
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Twice cooked harissa Chook $22/$29
Yogurt harissa marinade, chips and pickled slaw. Served 1/4 chook or 1/2 chook
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Pork and Parma ham tortellini $22
Tossed through brown butter sauce, soft poached cherry tomatoes, fresh basil, truffle oil
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Fresh Rigatoni $20
Pan tossed bell peppers and zucchini, pesto, shaved provolone cheese
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Catch of the day MP
See our friendly team members for details
From the Farm
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Rump $26
Rich and robust cut - notably meatier but tender in texture
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Scotch filet (GFO) $34
The popular cut - higher fat count and marbling - full in flavour
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Pork Chop $25
Lean cut of pork, on the bone with generous fat lining.
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Steaks Served with
Your choice of: chips and salad or creamy mash and vegetables. Sauce choices of: mushroom, pepper, gravy or garlic cream. Add extra: prawns $7
Sides
Pizza
Kid's Menu
Kids' Desserts
Desserts
Take a look at the cabinet where you will find our available range of cakes and slices.
All served with whipped cream and ice cream.
$8.50
